restaurant 2 results

Straight from the Table: The Poached Pear

By Lori Draz This month, our eager diners traveled to Point Pleasant Beach, a town that is in no way short on restaurants. Point Pleasant Beach has one of the longest and most diverse restaurant rows, not just along Arnold Avenue, but on the side streets and right down to the boardwalk. Fish off the boats, Italian, high-end, casual, from well-known names like Jack Baker’s and Joe Leone’s to Surf Taco – it’s not hard to find any of it at Point Pleasant Beach. And there, in a humble ...

ENTERTAINMENT CORNER By Laura Kolnoski

ENTERTAINMENT CORNER By Laura Kolnoski                   The line from an old Temptations song, “People movin’ out, people movin’ in” is an apt description of the constant flow of commercial and residential activity in Red Bank. Known as “Hip Town” and now using the slogan “A cool little town,” it’s been up, down, and stagnant in recent decades. Red Bank is currently on an upswing; a resurgence on the cusp of a new era. This is good news for area ...